Saó del Coster

Saó del Coster was created in 2004 with the vision to cultivate the vineyards traditionally, following the principles of minimum intervention, respecting the cycles of nature, based on the lunar calendar and using only organic treatments in its vineyards. The
connection with Mother nature and embracing ancient cultivating traditions result in a production of powerful yet elegant wines whose
main DNA component is the terroir.

Joël Chevallaz and Patrick Pochon from Switzerland, both winelovers and viticulture enthusiasts, charmed by the Priorat region, are the actual keepers of that founding philosophy.